Powerpoint with Graphics and Tables

Page 1

Figure: Meal Planning Slides Title Page with Food Photos

A title slide displaying "MEAL PLANNING SLIDES" in large green text with decorative food photography including eggs, oatmeal, salads, soup, and pancakes arranged around the text. Below the title is the subtitle "Basics, examples, and tools to get you started"

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Page 2

SEASONAL PRODUCE GUIDE

Seasonal Produce Guide by Season
Category Spring Summer Fall Winter
Fruits Apples
Apricots
Strawberries
Bananas
Pineapple
Apples
Apricots
Blueberries
Mangoes
Watermelon
Apples
Bananas
Grapes
Mangoes
Pears
Apples
Bananas
Pienapple
Pears
Oranges
Vegetables Broccoli
Cabbage
Carrots
Celery
Spinach
Eggplant
Carrots
Okra
Cantaloupe
Celery
Broccoli
Cauliflower
Mushrooms
Peas
Parsnips
Carrots
Celery
Turnips
Sweet potatoes
Onions and leeks

Page 3

Figure: Meal Prep Containers Photo

Photo showing multiple clear plastic meal prep containers stacked and arranged, containing various prepared meals with rice, proteins, and vegetables in compartments

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REVIEW

Look over your plan before you shop:

✓ Is it balanced?

✓ Does it fit your time and budget?

Make adjustments as needed.

Page 4

Figure: The Greatest Wealth is Health Collage

A collage of food photos including cooked meals, fresh strawberries, ginger root, and bell peppers, overlaid on repeated text reading "THE GREATEST WEALTH IS HEALTH" in yellow and green letters on a dark green background

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Page 5

GET IN TOUCH

Email
hello@reallygreatsite.com

Social media
@reallygreatsite

Page 6

CREDITS

This presentation template is free for everyone to use, thanks to the following:

Figure: Slides Carnival Logo and Food Photo Collage

A presentation credit slide featuring the Slides Carnival logo and a collage of food photos including a prepared meal in a bowl and fresh strawberries

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Slides Carnival

for this presentation template

Pexels, Pixabay, Sketchify

for the photos, graphics, and elements

Happy designing!

Page 7

WHAT'S INSIDE

Why plan meals?

Key reasons to build a meal plan

Meal planning guide

Tools and tips to help you plan better

Page 8

Figure: Why Plan Meals Header with Roasted Chicken Photo

Photo of roasted chicken with crispy chickpeas on a white plate with fresh cilantro garnish, with "WHY PLAN MEALS?" text in large yellow letters overlaid on a green background

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WHY PLAN MEALS?

Save time

Planning ahead helps reduce last-minute cooking decisions and grocery store trips.

Save money

Sticking to a plan means you buy only what you need and make the most of leftovers.

Eat healthier

It's also easier to include more variety and control portion sizes.

Page 9

YOUR MEAL PLANNING GUIDE

01

Prepare

02

Start with what you have

03

Add favorites that are on sale

04

Include fruits and vegetables

05

Review and adjust as needed

Page 10

PREPARE

Before planning, consider your budget, schedule, and how many meals you need.

You can use the sample menu or meal plan on the next page to get you started.

Figure: Farmers Market Shopping and Fresh Produce Photos

Two photos: left shows a woman shopping for fresh greens at a farmers market; right shows a hand holding a halved blood orange at a produce stand

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Page 11

SAMPLE 5-DAY MEAL PLAN

Sample 5-Day Meal Plan
Meal Day 1 Day 2 Day 3 Day 4 Day 5
Breakfast Oatmeal with berries and almonds Add meal here. Add meal here. Add meal here. Add meal here.
Lunch Grilled chicken salad with olive oil dressing Add meal here. Add meal here. Add meal here. Add meal here.
Dinner Baked salmon with quinoa and broccoli Add meal here. Add meal here. Add meal here. Add meal here.
Snack Banana and mixed nuts Add meal here. Add meal here. Add meal here. Add meal here.
Do our meals include... ✓ Vegetable
✓ Fruit
✓ Grain
✓ Dairy
✓ Protein
✓ Vegetable
✓ Fruit
✓ Grain
✓ Dairy
✓ Protein
✓ Vegetable
✓ Fruit
✓ Grain
✓ Dairy
✓ Protein
✓ Vegetable
✓ Fruit
✓ Grain
✓ Dairy
✓ Protein
✓ Vegetable
✓ Fruit
✓ Grain
✓ Dairy
✓ Protein

Page 12

START WITH WHAT YOU HAVE

Check your pantry and freezer before buying anything new. You might already have enough to start a few meals.

Figure: Shopping Cart and Pantry Storage Photos

Two photos: top shows a shopping cart basket containing fresh produce including broccoli, bananas, and oranges; bottom shows glass jars with red gingham lids containing preserved foods on a shelf

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Page 13

ADD FAVORITES THAT ARE ON SALE

Build your plan around healthy meals you and your family love. Then, stretch your budget by using ingredients that are on sale.

Figure: Grocery Store Refrigerated Sections Photo

Wide photo of multiple refrigerated display cases in a grocery store showing packaged prepared foods and meal kits with pricing labels

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Page 14

INCLUDE FRUITS AND VEGETABLES

Fresh fruits and vegetables are great, but frozen and canned count too. Make sure your meal plan includes plenty of them.

Figure: Shopping for Fresh Produce Photo

Photo of a person holding a wicker basket filled with fresh leafy greens while shopping at a produce market with potatoes visible in the foreground

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